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Sourdough, tomato, olive oil

Sourdough,Tomato, Olive Oil, Sheeps Milk Cheese

Sourdough, Tomato, olive oil, Serrano jamon

Sourdough, Tomato, Olive Oil, White Anchovies

Jamon Serrano

Manchego Cheese

Blistered Peppers, Sea Salt, Olive Oil

Crispy Potatoes, Bravas Sauce, Aioli, Fried Eggs

Meatballs, piperada, chorizo, grated manchego

The ‘Gilda’ is a quintessentially Basque pintxo which was first created over 60 years ago in the Bar Casa Vallés, an old wine bar located in the Reyes Católicos street of San Sebastián. Gherkins, guindillas (Spanish pickled green chillies) white anchovy fillets & olive.

Spanish octopus, fingerling potatoes, paprika, extra virgen olive oil.

The original Spanish authentic recipe. Paella Valenciana originated in the early 1800s in Spain's Valencian region near lake Albufera. Chicken, rabbit or duck & snow peas, green beans, roasted artichokes, fresh tomatoes.

Paella de Marisco includes jumbo prawns, squid, mussels, clams or fish.

Most popular paella recipe in Spanish restaurants in America. Slow-cooked chicken, green beans, jumbo prawns, squid & mussels.

Seasonal Vegetables, Vegan.

Fresh Calamari, shrimp, bomba rice, squid ink. Includes Salsa Aioli.

FIDEUÀ, a unique variation of paella featuring a special type of noodle called fideuà (pasta) instead of rice. This delicious Fideua is made with fresh seafood and fish.

Lots & lots of Lobster (market price)

spanish donuts, cinnamon sugar, dulce de leche

Inspired by a Basque version, a cheesecake that wants to get burnt, cracked & baked at high heat.

“Lechon-in-a-Box” Pick up a whole roasted pig ready to go for your party. Choose your side of roasted corn, moros y cristianos rice, boiled cassava, red cabbage slaw, potato salad or mac & cheese. Serves 25 people.

Why not have your Lechon roasted at your location from start to finish in our professional Caja China roasting box? Our specially trained chef will arrive approximately five hours prior to your requested serving time to begin our quality roasting process. The roasted pig will be set up on a beautiful carving display station, sliced & served to your guests. 50 lbs. Roasted Lechon (ideal for party of 50)

Our “Pan con Lechon” menu is a huge hit for all lunch meetings, sporting events & all types of corporate events. Our chef carved spit roasted suckling pig arrives hot and ready to serve. Kaisers buns, apple sauce, homemade barbecue sauce, potato salad & red cabbage slaw. 50 guests, $25 pp - 75 guests, $22 pp - 100 guests, $20 pp 125 guests, $18 pp - 150 guests, $16 pp - 175 guests, $15 pp 200 guests, $15 pp

Choose from a variety of high-quality proteins. Pork Leg - Pork Shoulder - Whole Lamb - Lamb Leg - Roast Beef - Pork Side & Back Ribs - Whole Turkey - Roasted Duck - Roasted Chicken - Fresh Sausage. Contact us for prices.

Served with our signature sauce, lettuce, tomato & pickle. Additional: fried egg, cheese, bacon or peameal.

egg wrapped in pork sausage, caramelized onion, garlic confit, spicy tomato jam

seabass, sweet potato, cancha corn, cilantro, crispy calamari, tiger's milk

pork steamed bun, ricotta, fried quail egg, sichimi togarashi spicy nata

Honey mustard, maple hot-sauce, red cabbage slaw.

La Burger Smoked cheddar, grilled bacon & smoked onion sauce.

Atlantic lobster, fresh cut fries, béarnaise, cheese curds

Aged & medium cheddar and potatoes.

Pork bolognese, wonton pasta, shiitake mushrooms, spicy pickled marinated tomatoes, cardamom bechamel, kimchi & shichimi togarashi serves one

Ham, Pork, Swiss cheese, Pickels, Mustard, Cuban Bread

Italian Sausage, Salsa Criolla, Panka Crema, Steamed Bao

Inspired by a Basque version, a cheesecake that wants to get burnt, cracked & baked at high heat.